Sprezzatura--A Kitchen Consultancy
Roving Cooking Teacher For Hire: In-home lessons or Dinner Party Classes, everyday and special event menu-planning, participatory catering, (Specialty Market Field trips optional, but recommended).
Audience: Eager Learners to Culinary Adventurers, All diets, all cuisines
Topics: Global fresh flavors (that means healthy and multicultural, classic and imaginative)
Focus: "The Teach A Person To Fish" Approach to Eating Well
Learn: foundation techniques/methods; new ingredients/combinations; Basic Tools Checklist; Stretching Your Food Budget, How to Use Your Imagination and Expand your Culinary Horizons.
Most important skill: How to have a lot more fun in the kitchen with your friends and family
2193 Spear Point Drive, Marietta, Georgia, United States 30062
phone: 770-509-1223
Manager: Sandra Kolka
Email: sandra@kolkakitchen.com
http://www: kolkakitchen.com (in development)

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